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the fresh loaf a community of amateur bakers and artisan bread enthusiasts skip to main content the fresh loaf a community of amateur bakers and artisan bread enthusiasts main menu home forum lessons handbook videos books recipes faqs blogs search form search home welcome to the fresh loaf a community for amateur artisan bakers and bread enthusiasts a free site membership is required to post comments share recipes or create a baker blog please register today and join us existing site members login here homepage features saccharified polenta sourdough braided loaf with sharbati atta matcha coconut loaves and other bakes recent posts 7 hours 53 min ago bäckeroma livio madre 19 hours 37 min ago moe c oven mitts 22 hours 46 min ago mwilson the fat dove 23 hours 32 min ago andypanda baking bread again after a few years hiatus 1 day 1 hour ago jaden jin dough getting worse with each knead 1 day 2 hours ago roxane1268 vanilla protein powder 1 day 2 hours ago beantown bills chad robertson flatbread 1 day 3 hours ago mjm240 good book for overnight multiday bread recipes 1 day 22 hours ago noneed wheat sourdough starter not taking off at all 1 day 22 hours ago noneed login link on top of page gone 2 days 3 hours ago us flour benefits of vital wheat gluten 2 days 13 hours ago sunnykay916 how can i have a less acetic sourdough starter 2 days 22 hours ago watertownnewbie bread in milan florence and rome 3 days 11 min ago elvis8404 how levain maturity affects ph of final dough 3 days 4 hours ago mjm240 opinions on enameled cast iron dutch ovens for more recent comments 1 hour 12 min ago on oven mitts precaud cookie monster 1 hour 31 min ago on good book for overnight bottleny five minutes a day series 2 hours 4 min ago on the fat dove debra wink looks like a good bake anyway 2 hours 5 min ago on good book for overnight tpassin there s always the 2 hours 51 min ago on good book for overnight mjm240 thanks for such a thorough 5 hours 2 sec ago on the fat dove mwilson thank you sue 10 hours 13 min ago on dough getting worse with each therearenotenou 2 potential issues 12 hours 40 min ago on soaker ingredient hydration la vecchia saggia soaker percentage 14 hours 34 min ago on clas teams up with sweet precaud were you asking for the 15 hours 35 min ago on oven mitts moe c that was a good deal 2 hours 19 min ago on oven mitts moe c these 14 hours 58 min ago on oven mitts alcophile grill gloves 16 hours 45 min ago on the fat dove suevt beautiful bird 17 hours 29 min ago on clas teams up with sweet jo_en clas recipe 18 hours 13 min ago on courage bagel tpassin thanks more bread browser colomba round four lemon and white chocolate happy belated purim the fat dove baking bread again after a few years hiatus starter questions vanilla protein powder more recent blog entries 16 hours 26 min ago suevt colomba round four lemon and white chocolate 17 hours 43 min ago ilya flyamer happy belated purim 1 day 17 hours ago rener wakame and fermented tofu chao loaf 2 days 14 hours ago cfraenkel thinking about easter 4 days 4 hours ago the roadside pi forkish eib style pain de campagne finalized 4 days 20 hours ago isand66 onion rye deli style sourdough 4 days 23 hours ago rener shaggy biga vs poolish 6 days 5 hours ago jonj malt taste testers chocolate malt caramel 1 week 2 hours ago suevt colomba round 3 luigi gallina lemon and white 1 week 1 day ago the roadside pi sourdough discard dog treats more recent advanced off topic posts 47 min 22 sec ago chleba adding potato to bread dough 1 week 1 day ago squattercity the cost of a loaf of bread 3 weeks 2 days ago bakes inthelakes best time to perform sourdough lamination not 3 weeks 5 days ago bakes inthelakes humidity and hydration compatibility during bulk 1 month 6 days ago brianshaw spam 2 months 2 weeks ago mwilson the best mixer in the world 2 months 2 weeks ago the roadside pi i would ask the waiter for bread 3 months 1 day ago the roadside pi flash format video 4 months 1 week ago precaud is discussing yogurt making ok here 4 months 2 weeks ago breadomatic mixing more water in after kneading 4 months 4 weeks ago arma411 bread dad jokes 5 months 1 week ago the roadside pi the happy birthday to floyd thread 5 months 2 weeks ago pmccool today is floyd s birthday 5 months 2 weeks ago pain_de_remesy from microbiology of fermented foods 8 months 1 week ago tmac problem with elasticity and holding shape 9 months 1 week ago tiuinggum rye is extending bulk fermentation time 11 months 1 week ago precaud baking recipe organizer app for android 11 months 2 weeks ago mwilson quintessentially british 1 year 1 day ago hajonnes minimizing gluten formation 1 year 5 days ago n62769 hobart n50 5 quart qt commercial mixer model more most bookmarked 289 bookmarks jason s quick coccodrillo ciabatta bread 276 bookmarks 36 hours sourdough baguette everything i know in one bread 207 bookmarks san joaquin sourdough baguettes 187 bookmarks rustic bread 177 bookmarks a pizza primer 162 bookmarks no muss no fuss starter 157 bookmarks dmsnyder recipe index 143 bookmarks pita bread 142 bookmarks blueberry cream cheese braid 141 bookmarks wild yeast sourdough starter more favorite recipes 10 minute banana bread a pizza primer bagels baked potato bread better banana bread blueberry cream cheese braid buttermilk cluster challah bread ciabatta integrale from kaf whole grains baking cinnamon raisin oatmeal bread crepes of wrath eclairs english muffins flax seed wheat bread gingerbread honey whole wheat bread hokkaido milk bread with tangzhong italian bread kaiser rolls my daily bread onion braid pain aux raisins and cream cheese snails pain de provence pita bread pizza potato rosemary rolls pretzels pumpkin bread rustic bread saffron buns struan bread sweet corn raisin bread home about privacy my account login forum lessons activity tracker all original site content copyright 2024 the fresh loaf unless stated otherwise content posted by community members is their own the fresh loaf is not responsible for community member content if you see anything inappropriate on the site or have any questions contact me at floydm at thefreshloaf dot com this site is powered by drupal
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