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beer (99), stout (48), and (48), with (47), the (44), ale (35), belgian (26), 2010 (22), brewery (21), dark (20), notes (17), bottle (17), year (14), strong (14), from (14), may (13), style (13), review (12), alcohol (12), slightly (12), comment (11), bitter (11), but (11), pairing (11), mouthfeel (11), aroma (11), this (10), trivia (10), chocolate (9), american (9), taste (9), head (9), appearance (9), tasting (9), drinkability (9), abv (9), volume (9), strength (9), glassware (9), availability (9), price (9), serving (9), type (9), craft (9), pale (8), leave (8), for (8), sweet (8), creamy (8), tags (8), roasted (8), medium (8), big (8), like (7), corsendonk (7), new (7), lager (7), dry (7), dubbel (7), black (7), bourbon (7), into (7), middle (7), carbonation (7), hint (7), round (7), light (7), finish (7), fizzy (7), that (7), westmalle (7), belgium (7), 365 (7), blog (6), rich (6), trappist (6), irish (6), july (6), body (6), beers (6), wordpress (5), com (5), abbey (5), classic 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Text of the page (random words):
a year of beer 365 days 365 different beers skip to content a year of beer 365 days 365 different beers home 365 days 365 different beers faq about me my blog my new blog week of beer november 13 2012 while i still have a lot of catching up to do i drank 365 beers in 2010 and have lots of handwritten notes on them but only 150 posts so far i ve started a new weekly craft beer blog week of beer please check it out http weekofbeer wordpress com leave a comment from beer review beer 136 gouden carolus classic august 5 2011 beer gouden carolus classic brewery het anker brewery mechelen belgium style belgian strong dark ale serving type 330 ml bottle price 4 99 bottle availability year round glassware goblet strength 8 5 abv alcohol by volume drinkability outstanding this is a beer not to be taken lightly a complex brew to sip savor and enjoy for the fullest flavor serve at cellar temperature 50 55 f degrees tasting notes appearance deep chestnut brown with a thin fizzy cream colored head aroma rich fruity fig chianti and balsamic mouthfeel creamy velvety and smooth taste initial chewy fig newton sweetness into a lucious juicy middle of plum tart bing cherry caramel and toffee a sweet thick tart and slighlty sour finish reminiscent of balsamic with a touch of earthy chestnut slightly buttery with a hint of bitter chicory pairing simply enjoy on its own or pair with one of my favorite dishes pork tenderloin with carmelized onions and blueberries in a balsamic reduction trivia charles v holy roman emperor was brought up in mechelen belgium and was known to favor the ales from the local het anker brewery 1 comment from beer review belgian beer belgian strong dark ale beer 135 kapittel prior ale august 2 2010 tags beer belgian beer belgian strong dark ale craft beer van eecke beer kapittel prior ale brewery van eecke brewery watou belgium style belgian strong dark ale serving type 11 2 oz bottle price unknown part of a mixed gift pack availability year round glassware goblet strength 9 0 abv alcohol by volume drinkability while a big beer both in alcohol and style this particular brew is easy drinking and flavorful with the whole glass gone before i knew it tasting notes appearance hazy medium nut brown hue with a thin fizzy white head aroma raisins chocolate and port mouthfeel medium body with tiny fizzy bubbles taste initially s lightly buttery with dark fruit plums and raisins melding into a big chewy malty middle followed by a slightly toasty effervescent and smooth finish the relatively high alcohol content is well hidden overall a big rich brew that is extremely smooth and really delicious pairing pairs nicely with caramelized crispy skin dark meat chicken trivia according to a recent cnbc article belgium ranks 7 in the world in average beer consumption at 93 liters per person per year who is 1 the czech republic at 156 9 liters per person about a 12 oz bottle for every day of the year leave a comment from beer review belgian beer belgian strong dark ale beer 134 may 16 2010 corsendonk abbey pale ale august 1 2010 tags beer belgian beer corsendonk craft beer tripel x beer corsendonk abbey pale ale brewery corsendonk brewery oud turnhout belgium style tripel serving type 12 oz bottle price 3 99 bottle availability year round glassware brandy snifter strength 7 5 abv alcohol by volume drinkability light but strong complex but highly drinkable tasting notes appearance hazy golden orange hue with big foamy white head aroma zesty citrus and spicy yeast mouthfeel full mouthfeel with prominent creamy and fizzy carbonation taste overall very dry but with a touch of honey sweetness in the middle and notes of tart green apple crisp light and refreshing with a mildly bitter and spicy finish of green peppercorn coriander and lemon balm pairing if you are lucky enough to find it corsendonk cheese would be an ideal pairing trivia corsendonk beers are bottle conditioned meaning that rather than being force carbonated the carbonation in the bottle is a result of a little yeast added to each bottle that naturally creates the carbon dioxide that forms the bubbles it takes three weeks for the bottles to carbonate prior to leaving the brewery but the yeast continue to develop and change the beer over time a true living beverage the brewery says that their beers are at their peak six months after bottling leave a comment from beer review belgian beer tripel beer 133 may 15 2010 winterkoninkske july 28 2010 tags beer belgian beer belgian strong dark ale craft beer kerkom beer winterkoninkske brewery kerkom brewery kerkom sint truiden belgium style belgian strong dark ale serving type 11 2 oz bottle consume by 04 2012 price 3 99 bottle availability winter seasonal glassware goblet strength 8 3 abv alcohol by volume drinkability tasty dark belgian ale that is fruity not overly complex and easy to drink tasting notes appearance dark opaque mahogany black hue with a thin fizzy tan head aroma sweet dark cherry raisin and dark malt aroma mouthfeel medium body with moderate carbonation taste initial black cherry raisin and touch of bourbon followed by notes of chocolate covered almonds and hint of bitter hops on the finish sweet savory and tart all at the same time making for a delicious and interesting brew pairing goes great with belgian dark chocolate trivia from the brewery website we brew it here we drink it here and we sell what s left leave a comment from beer review belgian beer belgian strong dark ale beer 132 may 14 2010 westmalle dubbel july 28 2010 tags beer belgian beer craft beer dubbel trappist westmalle beer westmalle dubbel brewery westmalle brewery malle belgium style trappist dubbel serving type 11 2 oz bottle best before end of 07 14 11 price 4 99 bottle availability year round glassware goblet strength 7 0 abv alcohol by volume drinkability dry and light bodied for a dubbel reminiscent of champagne tasting notes appearance nearly opaque hazy chestnut hue with a thin frothy cream colored head aroma slightly musty like the cellar of a winery with notes of raisin mouthfeel medium body with a fizzy slightly creamy mouthfeel taste slightly tangy slightly tart with a light green grape sweetness hints of clover notes of earthy and sweet cocoa laden bosco syrup all with a drying finish deceptively light and dry for a dark beer but those darker malts do come through eventually pairing i best some westmalle cheese would pair nicely if you are lucky enough to find it see trivia trivia westmalle is one of only seven trappist breweries in the world in addition to brewing the monks of the westmalle abbey also make trappist cheese on a very small scale sold directly at the gates of the abbey leave a comment from beer review belgian beer dubbel trappist beer 131 may 13 2010 coopers best extra stout july 28 2010 tags beer coopers craft beer foreign export stout stout beer coopers best extra stout brewery coopers brewery leabrook australia style foreign export stout serving type 12 oz bottle price 9 99 six pack availability year round glassware glass mug strength 6 3 abv alcohol by volume drinkability a tasty slightly sweet stout that is a little rich on a warm and sunny spring day but still quite enjoyable tasting notes appearance deep dark almost black with a big frothy tan head aroma mild roasted notes with a hint of chocolate syrup mouthfeel medium body with medium carbonation taste initial mildly creamy sweetness reminiscent of chocolate milk into a roasted caramel and peanut middle with a slightly bitter charred over roasted coffee bean finish pairing while this big stout would overpower shrimp on the barbie it would pair nicely with a marinated flank steak on the barbie trivia while foster s founded in the 1970 s calls itself australian for beer coopers would have a much better claim at this title having started this still family owned brewery in the 1860 s leave a comment from beer review foreign export stout stout beer 130 may 12 2010 blue fin stout july 28 2010 tags beer craft beer irish dry stout shipyard stout beer blue fin stout brewery shipyard brewing company portland maine style irish dry stout serving type 12 oz bottle price 8 99 six pack availability year round glassware glass mug strength 4 7 abv alcohol by volume drinkability overall a subtle and mild but clean and crisp classic stout tasting notes appearance deep walnut black with a big frothy tan head aroma sweet roasted aroma with a hint of coffee beans mouthfeel medium body with light fizzy bubbles of carbonation taste starts with a brown sugar and touch of almost burnt caramel sweetness into a middle of roasted earthy coffee beans and bitter peanut skins the finish is drying slightly bitter with a hint of butterscotch pairing a real maine lobster roll in a new england style split top bun toasted and served hot with a little drawn butter no mayo dark beer and light seafood sounds like a strange pairing but trust me it works wonderfully trivia maine is truly the lobster capital with around 40 million pounds of lobster caught yearly it supplies 90 of lobster sold in the u s 1 comment from beer review irish dry stout stout beer 129 may 11 2010 lost coast eight ball stout july 5 2010 tags american stout beer craft beer lost coast stout beer lost coast eight ball stout brewery lost coast brewery eureka california style american stout serving type 12 oz bottle price 8 99 six pack availability year round glassware glass mug strength 6 3 abv alcohol by volume drinkability a flavorful though not heavy or overly rich take on a stout tasting notes appearance deep walnut though not quite eight ball black with a big creamy tan head aroma malty roasted with a hint of hops mouthfeel medium body with a slightly creamy moderate carbonation taste initial caramelized almost burnt sugar with a hint of cinnamon leads into a roasted middle with mild notes of cappuccino dusted with cocoa powder finishing with slightly bitter notes of peanut skin pairing buttery creamy cheeses such as brie or gouda contrast nicely with the roasted bitter flavors of a relatively bitter american stout like eight ball trivia what makes a stout an american stout the invention and creativity of american brewers a broad category of stouts many may think this means a stronger and hoppier take on a british or irish stout which is often the case but really covers anything from a stout brewed with smoked malt or real chocolate to a stout aged in whiskey barrels leave a comment from american stout beer review stout beer 128 may 10 2010 bourbon county stout july 5 2010 tags barrel aged beer beer craft beer goose island imperial stout stout beer bourbon county stout brewery goose island beer co chicago illinois style barrel aged imperial stout serving type 12 oz bottle price unknown availability cool cold weather seasonal i e not brewed in summer glassware brandy snifter strength 13 0 abv alcohol by volume drinkability rich warming strong and enjoyable as a slow sipper tasting notes appearance deep walnut black with a tan head aroma bourbon and butterscotch mouthfeel slightly syrupy thick with a creamy carbonation taste whoa is this beer or bourbon i m drinking an initial sweet bourbon flavor melds into a middle of earthy and sweet milk chocolate tangy raisin and buttery butterscotch it finishes with a warming alcohol note and mild bitterness like unsweetened chocolate pairing just pour into a brandy snifter and enjoy all on its own or from what i understand a good cigar if you do indulge trivia barrel aging may seem like a new craze in the beer world but is actually among the oldest methods of storing and preserving beer think of the annual tapping of the wooden keg at oktoberfest in munich what is new these days is the intentional use of barrels previously used for other beverages whether hard liquor like bourbon or whiskey or wines such as pinot noir or chardonnay leave a comment from barrel aged beer beer review imperial stout stout older entries beer in your inbox enter your e mail to receive a new beer review block entry each day sorry we can t email the actual beer email address sign me up join 190 other subscribers follow me on twitter tweets by yearofbeer the hip hop battle take our poll categories adjunct lager altbier amber ale amber lager american porter american stout american strong ale austrian beer baltic porter barleywine barrel aged beer beer recipe beer review belgian beer belgian dark ale belgian ipa belgian pale ale belgian strong dark ale belgian strong pale ale belgian style ale bitter black lager blended beer bock british ale brown ale canned beer cask ale chocolate stout coffee stout copper ale doppelbock dubbel dunkel lager dunkelweizen english pale ale english strong ale esb extra special bitter flanders red foreign export stout framboise fruit beer german beer german style beer hefeweizen imperial ipa imperial stout india pale ale introduction ipa irish dry stout irish red ale kölsch kellerbier lager lambic maibock oatmeal stout oud bruin oyster stout pale ale pilsner porter rauchbier rye beer saison schwarzbier scotch ale scottish ale smoked beer spiced ale spiced lager spring seasonal stout trappist tripel vienna lager wee heavy weizenbock winter seasonals winter warmer witbier recent comments alice on beer 136 gouden carolus classic tom webster on beer 119 may 1 2010 greene king abbot ale vilnius on beer 105 april 18 2010 harpoon leviathan series baltic porter rich on beer 130 may 12 2010 blue fin stout adam yusko on beer 116 april 28 2010 cane ebel recent posts my new blog week of beer beer 136 gouden carolus classic beer 135 kapittel prior ale beer 134 may 16 2010 corsendonk abbey pale ale beer 133 may 15 2010 winterkoninkske blog at wordpress com a year of beer blog at wordpress com subscribe subscribed a year of beer sign me up already have a wordpress com account log in now privacy a year of beer subscribe subscribed sign up log in report this content view site in reader manage 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