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arctic garden studio arctic garden studio food and photography from my fairbanks alaska kitchen pages home welcome recipe index bucket list in season spicy sweet onion dip thursday december 12 2013 double chocolate bourbon balls i was doing some planning at work yesterday looking at the schedule and making some plans for the next couple of wednesdays then i realized i couldn t plan a class for the next two wednesdays because the second wednesday would be christmas two weeks until christmas and these bourbon balls are the only holiday recipe i have made so far i was thinking how fun it would be to make all kinds of cookies now that i have lots of co workers again the only problem is that i am now at work all the time i m not complaining the job has been great and the hours fly by most days it is 3 4 in the afternoon before i look at the clock for the first time if you are short on time and need something quick for the holiday season these bourbon balls come together really quickly there s no baking involved although they are best when left to sit in the fridge for a day or two before serving i substituted the traditional vanilla wafers with chocolate ones so these bourbon balls are nearly black in color without the powdered sugar they do look like little lumps of coal so they make a perfect gift for someone naughty or nice also be warned since these bourbon balls are not cooked the alcohol content is pretty potent this treat is not appropriate for children or lightweights like me continue for recipe posted by nicole pearce email this blogthis share to x share to facebook share to pinterest 1 comments older posts home subscribe to posts atom follow me raspberry lingonberry blueberry meyer lemon contact arcticgardenstudio gmail com previous posts 2013 64 december 2013 2 double chocolate bourbon balls spicy three bean chili with corn november 2013 10 october 2013 7 september 2013 2 july 2013 1 may 2013 1 april 2013 3 march 2013 12 february 2013 13 january 2013 13 2012 49 december 2012 10 november 2012 4 september 2012 1 august 2012 4 july 2012 1 june 2012 2 may 2012 1 april 2012 2 march 2012 6 february 2012 10 january 2012 8 2011 84 december 2011 8 november 2011 3 october 2011 4 september 2011 5 august 2011 6 july 2011 7 june 2011 10 may 2011 6 april 2011 9 march 2011 9 february 2011 8 january 2011 9 2010 145 december 2010 9 november 2010 9 october 2010 12 september 2010 9 august 2010 1 july 2010 5 june 2010 15 may 2010 20 april 2010 19 march 2010 18 february 2010 11 january 2010 17 2009 110 december 2009 5 october 2009 2 september 2009 3 august 2009 7 july 2009 15 june 2009 16 may 2009 12 april 2009 10 march 2009 16 february 2009 15 january 2009 9 2008 94 december 2008 24 november 2008 21 october 2008 27 september 2008 22 search this site readers favorites how to can mandarin oranges this time of year i can t get enough citrus i am totally in love with these kishu mandarins i purchased last week they are seedles chocolate cake with creamy caramel ganache last thursday i realized how much this blog has become part of not only my life but david s as well i took the day off to cook a cuban shepherd s pie i was really nervous about this recipe from a good appetite i realized about halfway through that the serving size was way off it was sup inspiration when harry met salad small home upgrades that make summer living feel effortless summer is the time for sunshine warm breezes and spending long lazy afternoons out on the patio with family and friends isn t it for some it is pro 11 hours ago 101 cookbooks simple red fruit salad red fruit salad made with plump strawberries sweet cherries lemon zest and coriander brown sugar five ingredients so good continue reading simple r 1 day ago white on rice couple how to make matcha cream top cold foam almost every coffee house we ve explored serves some type of matcha drink it s hard to resist the gorgeous green hue and creamy top of this matcha cold 2 weeks ago david lebovitz spring 2026 book tour news may 5th release of the great book of chocolate which is now available for pre order from your local independent book seller as well as bookshop amazon a 3 weeks ago the second lunch podcasts now things i want to listen to what i ve been listening to what s inspiring me what i m looking forward to exploring every so often i go through a listening lull realizing that i 1 year ago food in jars how to can frozen fruit looking to learn more about how to can frozen fruit for the february community canning challenge continue reading for some helpful advice the february co 1 year ago lara ferroni 2 years ago a sweet spoonful couscous salad with charred corn and basil we planted far too much zucchini this year six plants to be exact fools which is a lot for two people our kids won t touch it so in truth i ve be 4 years ago hitchhiking to heaven saving the strawberries enjoy the high summer ritual of freezing the best strawberries to use all winter long you may also want to try drying the hulls to make strawberry tea 7 years ago hunter angler gardener cook smoked oysters delicately smoked oysters are a fantastic appetizer or snack and are great on pasta the post smoked oysters appeared first on hunter angler gardener c 9 years ago what katie ate 9 years ago herriott grace giveaway winner ceramics restock hello just a few quick updates our birthday giveaway winner is jade sheldon jade please send us an email with your shipping details and we ll get y 10 years ago orangette october 23 last night i got to spend some time with my friend sam we hadn t hung out just the two of us for a while maybe not since june was born if i really th 10 years ago ruth reichl good sauce fancy booze from 1983 an unusual green sauce requiring all manner of interesting herbs and a stunningly expensive bottle of booze and remember this is 1983 dollars 10 years ago journey kitchen savory pea and carrot pancakes with avocado mint dip i was 14 when on a frigid winter morning after finishing our exam papers earlier than others a new friend and 11 years ago woolen travels gravina our first american yarn snow capped yarns has added a new yarn to the family let me introduce you to gravina in sticking with our theme sort of it is named after an island 12 years ago artist in the arctic we are moving hi loves we re in the process of moving this blog over to my brand new website amykomar com it s been too long since i ve posted here and there is lots 12 years ago cannelle et vanille please update your rss feed link hello friends some of you have reached out to let me know that you are not receiving any of my blog updates through your rss feed when i changed blog pl 13 years ago bankside white on white trumpeter swan 13 years ago the transplanted baker midsummer stats sunrise 03 54 sunset 23 23 number of strawberries the required midsummer berry i ve eaten this past week 93 number of giant midsummer bonfires we saw 13 years ago at number ninety eight meet the ladies had i mentioned that we became beekeepers this year it s something we ve wanted to do since our holiday in new zealand a few years ago that was the holid 13 years ago alpineberry another attempt at macarons image salted_alm_butter_macaron_1 i mentioned in my burger macaron post that i was going to abandon the french meringue method of making parisian macaro 14 years ago tea cookies show 5 show all this work by nicole pearce is licensed under a creative commons attribution noncommercial sharealike 3 0 unported license all photos unless labeled otherwise are the property of nicole pearce fairbanks alaska food blog watermark theme powered by blogger