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our family meals i live in a rural area with what i consider normal grocery stores a lot of the ingredients rachel s recipes call for are impossible to find in my area i also thought many of the recipes were similar in that they had an italian theme i have to say i was highly dissappointed with the book i wish i had spent my money on a different cookbook recipes for everyone read more subjects 1 cookery 2 cooking 3 cooking wine 4 methods quick easy 5 quick and easy cookery 6 cooking quick easy 9 the south beach diet quick and easy cookbook 200 delicious recipes ready in 30 minutes or less by rodale books hardcover 03 october 2005 list price 27 95 our price 18 45 price subject to change see help isbn 1594862923 average customer review us canada united kingdom germany france japan editorial review read more reviews 62 sb menu enhancer need for quick yet diet conscious recipes which provide great nutrition variety of ingredients and tasty meals are hereby provided in this quick and easy addition to sb diet collection great i m not on the southbeach diet i don t even know why i bought this cookbook to be honest i actually considered returning it but by the time i remembered it was too late excellent for sb dieters i would recommend this south beach diet quick and easy cookbook for your diet programs read more subjects 1 cooking wine 2 diet health fitness 3 diet nutrition 4 diets general 5 health fitness 6 health healing general 7 methods quick easy 8 nutrition and diet 9 recipes 10 reducing diets 11 general cookery 12 health fitness diets 10 everyday italian 125 simple and delicious recipes by clarkson potter hardcover 22 february 2005 list price 32 50 our price 21 45 price subject to change see help isbn 1400052580 sales rank 279 average customer review us canada united kingdom germany france japan reviews 234 love it this book is all i hoped it would be a delicious collection of wonderful recipes that i am dying to try just thumbing through the book made me hungry everyday italian 125 simple and delicious recipes just the cookbook i was looking for many wonderful recipes that don t use ingredients not kept in the pantry not one recipe fails i am a first time cook and everything is so clear in this book i have not made one thing that has failed to be delicious love you giada read more subjects 1 cookery italian 2 cooking 3 cooking wine 4 italian cooking 5 regional ethnic italian 6 cooking italian 11 the bon appetit cookbook purchase includes subscription to bon appetit magazine by wiley hardcover 28 august 2006 list price 34 95 our price 23 07 price subject to change see help isbn 0764596861 average customer review us canada united kingdom germany france japan editorial review read more reviews 6 beautiful cookbook with grerat recipes having been a bon appetit magazine subscriber for several years i had to have the bon appetit cookbook when it came out it is a beautiful cookbook the burnt orange color is striking and the recipes are well laid out and easy to follow the titles of the recipes are in the burnt orange color and stand out better than the gourmet cookbook s titles being in a pale yellow several of the recipes that i have made from the magazine are included in the book as well as some i have not seen the classic saganaki with olives and lemon is a great appetizer and the grilled chicken with red onion and mint kebabs with a greek salad is a great summer meal the only thing i would like to have seen in the book was the actual date the recipes appeared in the magazine and maybe source cited at the end of each recipe the bon appetit cookbook is a great addition to any cook s library the free subscription to the magazine with the purchase of the cookbook is an added bonus my new favorite cookbook this cookbook has recipes for just about everything you could ever want as well as notes from the test kitchen on things like how to devein shrimp and caramelize sugar i also own the gourmet cookbook but i find that bon appetit s book is much better to actually use in the kitchen for one thing it s easier to read the recipe titles in bon appetit are actually legible and i think it has a much more attractive design with inserts of recipe photos scattered throughout the book it s also a little more mainstream in terms of the difficulty level of the recipes so it s perfect for everyday cooking and entertaining a great new addition to my kitchen accessible and easy to use but not appealing read more subjects 1 cookery 2 cooking 3 cooking wine 4 courses dishes general 5 cooking courses dishes general 6 general cookery 12 heat an amateur s adventures as kitchen slave line cook pasta maker and apprentice to a dante quoting butcher in tuscany by knopf hardcover 30 may 2006 list price 25 95 our price 17 13 price subject to change see help isbn 1400041201 average customer review us canada united kingdom germany france japan editorial review bill buford s funny and engaging book read more reviews 71 erratic boring and without passion this book reads like a term paper written by an overly diligent student who s not really interested in his subject the author erratically jumps from one topic to another to demonstrate that he has really done lots and lots of research same story different book i love to read narrative books on food i also love to read cookbooks but to me this book is too similar to the more entertaining kitchen confidential i have no problem with the actual writing of the book buford is a great an enthusiastic guide to the inner workings of a kitchen but i am tired of reading about how hellish and stressful it is to work in a restaurant kitchen and glorifying the macho boys club of the professional culinary world yes we get it it s not really all that glamorous to work in a restaurant day in and day out if you have never read a book like this and are infatuated with mario batali i say go ahead and read it but if you have read kitchen confidential there s not much new here armchair sous chef having spent hours watching the food channel iron chef america throwdown and even rachael ray one always thinks that it doesn t look so hard that is until you try to accomplish medium dice of anything with a consistent size somehow anything i chop looks as even as if i had done it in a food processor so why don t i use one you ask because they don t on iron chef america they slice and dice with ease read more subjects 1 babbo ristorante e enoteca 2 biography autobiography 3 biography autobiography 4 biography and autobiography 5 biography autobiography 6 cookery 7 cookery italian 8 cooking 9 food 10 italy 11 literary 12 methods professional 13 personal memoirs 14 tuscan style 15 tuscany 16 cooking general 13 not your mother s slow cooker cookbook by harvard common press paperback 25 january 2005 list price 16 95 our price 11 02 price subject to change see help isbn 1558322450 sales rank 692 average customer review us canada united kingdom germany france japan reviews 40 i love many cookbooks but this is not one of them the first thing i didn t like about this book was the number of non crock pot recipes it s disconcerting to be reading a slow cooker cookbook and find salad recipes other books i ve read give suggestions such as serve this with rice and a salad but this is the first one to actually include directions for salads and rice if i want to make fried corn fritters i will refer to the frequent fryers cookbook and not a slow cooker book too much work if you like recipes with 10 or more ingredients and you want to spend your spare time and money looking for ethnic foods and weird stuff you will only use once then this is the book for you also it doesn t get to dinner recipes until page 309 i really don t need hundreds of recipes on beans rice oatmeal etc i was very disappointed great cookbook i have made 4 or 5 of the recipes and all have been very good i am a big fan of the different oatmeals that you can start cooking the night before we have been eating them all week i have also made one of the chili dishes and the raviolicasserole we have been eating great food with minimal fuss since i bought this cookbook one good thing about this cookbook is that the ingredients are inexpensive for the most part we are going to try a roast this week and that is obviously a little pricey however the meals in this book can be made to fit almost any budget read more subjects 1 cooking 2 cooking wine 3 electric cookery slow 4 methods special appliances 5 cooking special appliances 6 food drink cookery 14 30 minute meals by lake isle press paperback 25 september 1999 list price 14 95 our price 10 17 price subject to change see help isbn 1891105035 sales rank 972 average customer review us canada united kingdom germany france japan reviews 69 if its too good to be true well you know the rest aside from her brash repetative demeanor her cooking has a lot to be desired these meals cannot be done in 30 minutes unless that is if you want everything half cooked the book makes false promises and does not deliver there are also no pictures and no index and the recipes are very confusing most of them deriving from an original master recipe and then just changing one or two things if you want good food and a good cook book don t buy into the hype and don t buy this book interesting reading and do able but on hand items aren t common this cookbook definitely makes for good reading it s done in a conversational style like her show is kind of humorous when they have to include a section about what evoo is and what it means to let food hang out easy cook bookfor the non cook good but needs to have more interesting choices read more subjects 1 cooking 2 cooking wine 3 general 4 methods quick easy 5 quick and easy cookery 6 quick and easy cooking 7 cooking general 8 main courses 9 cooking wine spirits 15 the south beach diet parties and holidays cookbook healthy recipes for entertaining family and friends by rodale books paperback 03 october 2006 list price 25 00 our price 16 50 price subject to change see help isbn 1594864446 sales rank 187 average customer review us canada united kingdom germany france japan reviews 3 eat healthy on those special occasions too the south beach diet parties and holidays cookbook is an excellent addition to your cookbook collection whether you are following the program or not yummy in the tummy while being in the healthy foods business for many years i have had a deaf ear to fad diets when my husband s physician suggested he try the south beach diet to lose weight i ran to the library to find out what was going on with this popular diet fantastic cookbook even if you are not on the diet try the recipes even if they look odd compared to what you re used to eating the food is loaded with flavor that somehow satisfies your hunger with far less food than ordinary not only that but after you eat these foods you feel good and healthy instead of just stuffed and tired like normal food read more subjects 1 cooking 2 cooking wine 3 entertaining general 4 health healing general 5 holiday general 6 holiday cookery 7 recipes 8 reducing diets 9 weight loss 10 cooking entertaining 16 the united states of arugula how we became a gourmet nation by broadway hardcover 12 september 2006 list price 26 00 our price 17 16 price subject to change see help isbn 0767915798 sales rank 527 average customer review us canada united kingdom germany france japan reviews 11 fun read really satisfying it s got a great history about the u s food revolution along with some juicy gossip about the big players of the movement you feel like an insider hearing all the stories about these people david kamp tells stories beautifully and the footnotes are sometimes the most hilarious parts on the page this is a must read for anyone who considers themself a foodie and well for anyone who just enjoys eating and a good story revelatory nietzsche writes what good is a book that doesn t take you beyond all books david kamp illuminates a rare but relevant subject and wittingly or not goes far beyond it to animate the culture of 20th century america from which its subject springs his book renders each of the last several decades vividly and down to astonishing detail the buoyancy and wit of his storytelling and the accompanying sense that you re in the good hands of a rational historian make this book an immense pleasure to read my two favorite things eating and reading loved this book toast is a big accomplishment for me yet i thoroughly enjoyed kamp s story had to eat while i was reading it read more subjects 1 anthropology cultural 2 cookery american 3 cooking 4 cooking wine 5 cultural and social anthropology 6 essays 7 gastronomy 8 history 9 cooking essays 17 giada s family dinners by clarkson potter hardcover 04 april 2006 list price 32 50 our price 21 45 price subject to change see help isbn 030723827x average customer review us canada united kingdom germany france japan editorial review fans of the food network s read more reviews 31 recipes you will really make again and again i don t have any of giada s other cookbooks so i cannot compare them to this one what i can say is that this giada s family dinners is a cookbook you will actually use not just look at the pictures the recipes show how simple and easy to make real italian food can be if you love to cook you ll enjoy working with fresh ingredients to make really tasty main dishes and other recipes the chicken marsala is a real winner ditto the winter minestrone i look forward to working my way through all of the recipes then back again thanks giada brides and grooms will love this one of the biggest trends in wedding registries is signing up for cookbooks brides and grooms want to cook together entertain host family holidays and they want fabulous recipes to impress the in laws as well so grab this book for all the newly engaged and newlyweds you know and give them the gift of preparing for a wonderful nurturing future together giada is a phenomenal guide even for beginning cooks and this cookbook is a treasure for every engaged couple s kitchen review the cookbook is wonderful what i was not happy about was not being able to change my order once i hit submit 2 minutes later it said it was being sent for delivery i hit the wrong delivery service i wanted and was not able to change it 2 minutes later it was a sunday i hit 1 day delivery by mistake since it was sunday i ended up not getting the book until tuesday i think that there should be some kind of grace period at least a couple of hours to be able to change or cancel your order everything else was great read more subjects 1 cookery italian 2 cooking 3 cooking wine 4 family 5 italian cookery 6 nutrition 7 quick and easy cookery 8 regional ethnic italian 9 cooking italian 18 molto italiano 327 simple italian recipes to cook at home hardcover 03 may 2005 list price 34 95 our price 23 07 price subject to change see help isbn 0060734922 sales rank 1163 ave...