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true chesapeake oyster co their location décor partnerships drinks food and dare i say oysters oysters are at the crux and heart of this restaurant they are at the center of this friendship partnership of oyster farmer patrick hudson of true chesapeake oyster co from st jerome creek in southern maryland award winning executive chef zack mills and nick schauman founder of the local oyster true chesapeake oyster co is the first maryland oyster farm to open a restaurant bring in another award winner chelsea gregoire the general manager and beverage director to round out an already outstanding hospitality team everyone mentioned above is a story unto themselves and deserves more than this mere mention read the full story at dara cooks at baltimore post examiner posted by dara bunjon at 10 30 2019 08 37 00 am no comments email this blogthis share to x share to facebook share to pinterest labels baltimore new restaurant oysters restaurant seafood thursday october 24 2019 brd opens 2nd location in federal hill slightly different than the trashmen s song 1963 bird is the word this brd is becoming the word in baltimore with their creative fried chicken sandwiches sandos in brd language wings and brd bites brd is committed to sourcing the highest quality chicken they use boneless chicken thighs that never received hormones antibiotics and are fried in 100 peanut oil read the full story at dara cooks at baltimore post examiner posted by dara bunjon at 10 24 2019 07 08 00 am no comments email this blogthis share to x share to facebook share to pinterest labels baltimore new restaurant thursday october 17 2019 birroteca takes on the devil the red devils charity that advocates for patients and their families affected by breast cancer has a commitment from baltimore s birroteca restaurant for donating a portion of the restaurant s proceeds throughout an entire year i emphasize year long so as not to be mistaken for a restaurant doing a one night benefit birroteca is known for its rustic italian fare and oh so many craft beers 60 in baltimore s hampden neighborhood read the full story at dara cooks at baltimore post examiner posted by dara bunjon at 10 17 2019 10 40 00 am no comments email this blogthis share to x share to facebook share to pinterest labels baltimore baltimore restaurant breast cancer for a good cause hampden italian restaurant wednesday august 07 2019 hash revival what is hash well in the 60s or later the hash i knew was not edible but it could surely give you the munchies hash in the edible world has been around eons usually chopped or cubed leftover meat potatoes and seasonings seared up in a sauté pan and topped with an egg my aunt hannah was a master of making a mean hash insanely tasty with leftovers from her fridge hash is not just for breakfast it is any time of day you want a nosh or a hearty meal read the full story at baltimore post examiner dara cooks posted by dara bunjon at 8 07 2019 12 11 00 pm no comments email this blogthis share to x share to facebook share to pinterest labels baltimore restaurant food trucks pop up restaurant sunday july 21 2019 summer restaurant weeks are back the turn house steak frites the summer heat is surely upon us and who wants to spend time in the kitchen or over a hot grill when dining out is especially cost effective with multiple restaurant weeks kicking off discount dining with varying dining deals are available in each region check out all the upcoming summer restaurant weeks in the area along with washington dc and new york city click through at dara cooks at baltimore post examiner ananda gobinda posted by dara bunjon at 7 21 2019 09 57 00 am no comments email this blogthis share to x share to facebook share to pinterest labels restaurant weeks tuesday july 09 2019 live casino hotel presents david s private select dinners have you ever been faced with what whiskey bourbon rum tequila to try sure you have beyond straight up and on the rocks are you curious as to how would they taste in a cocktail what would mix well with them if i have described you then the series of private select dinners david s restaurant in live casino hotel just might be the night out you are looking for every third thursday of the month an ardent spirit is featured and paired with a chef crafted 4 course dinner read the full story at dara cooks at baltimore post examiner posted by dara bunjon at 7 09 2019 12 20 00 pm no comments email this blogthis share to x share to facebook share to pinterest labels cocktails food and drink special food events monday july 08 2019 thursdays meats and beats at gordon ramsay steak house meet meat and enjoy the beat at gordon ramsay steak in horseshoe casino in baltimore every thursday night when they extend the happy hour an additional hour to 8 pm with a dj spinning music that will have you bouncing in your seats happy hour kicks off normally monday through friday from 4 pm to 7 pm with 5 bites and sips bites a5 fries pimento cheese pork belly bites sips domestic beers coors lite miller lite blue moon sunny g absolut patron orange citronage triple sec mango purée and sprite honestly eye jim beam sweet vermouth amaretto and simple syrup gemini moon rumchata ginger liqueur half half with cinnamon sugar rim grey goose is the sponsor for meat and beats thursdays so indulge in the tasty concoctions featuring their vodka free parking at the casino makes an ideal spot to pop in and avoid the evening rush hour home stay for dinner and partake of their dry aged beef the meats in the meats and beats thursdays gordon ramsay steak at horseshoe casino baltimore 1525 russell street baltimore 443 931 4254 www caesars com horseshoe baltimore restaurants gordon ramsay instagram gordonramsaysteakbaltimore facebook grsteakbmore twitter gordonramsaygrr posted by dara bunjon at 7 08 2019 06 14 00 pm no comments email this blogthis share to x share to facebook share to pinterest labels celebrity chef celebrity chefs happy hour steakhouse wednesday april 24 2019 culinary mecca in white marsh richardson farms many of you reading this column already know of richardson farms a one stop shop for not only produce dairy poultry furniture house baked goods but finger licking ready to eat home styled comfort food like your granny would make located on ebenezer road less than a mile off route 40 richardson farms is disneyland for food centric enthusiasts with hand rolled butter extra virgin olive oil refill station greens so beautiful that you will want to eat kale and so much more the ready to eat food selection is a culinary mecca rotisserie chicken house cured deli meats no nitrates chopped salads apple cakes to their big seller individual chicken pot pies they have just introduced their spring sandwich selection and let me tell you they were all unique well sized and priced reasonably read the full story and view the snapshots at dara cook at baltimore post examiner posted by dara bunjon at 4 24 2019 03 39 00 pm no comments email this blogthis share to x share to facebook share to pinterest labels baltimore restaurant sandwiches tuesday april 23 2019 something new cheese wraps in cheddar jarlsberg and parmesan my food curiosity was piqued when i heard about folios malleable low carb lactose and gluten free 100 cheese wraps eventually i received one 4 pack of each cheese cheddar jarlsberg and parmesan with them in hand i was all set to play taste and now share my findings what makes them great is that they are slightly baked 100 cheese discs that one can form into a tortilla stuffing it with whatever your imagination can come up with if not in a roll how about making it a frico lightly melted in the microwave and shaped the creativity is endless i played with all three flavors and my preference was the jarlsberg which lends itself to working with fruit flavors as well as savory and the parmesan for some reason the cheddar the natural sodium level registered heavy with me read the full story at dara cooks at baltimore post examiner posted by dara bunjon at 4 23 2019 08 52 00 am no comments email this blogthis share to x share to facebook share to pinterest labels cheese gluten free new products tuesday april 09 2019 french laundry chefs create gluten free baking mixes great strives have been made over the years to create real options for those with gluten intolerances this is not an affliction i have although i have numerous friends who for various medical reasons cannot tolerate gluten with that in mind i like to taste gluten free edibles at various food shows to see if there is an outstanding product for my friends one of my favorites is cup4cup pie crust mix that produces light and flaky pie dough after i tasted the pie crust i was told it was gluten free i was truly surprised the cup4cup pie crust mix is one of numerous gluten free mixes developed by the chefs from the james beard and michelin award winning restaurant the french laundry multi purpose flour multigrain bread fried chicken mix muffin mix cake mixes cornbread pizza crust chocolate brownie and pancake read more at dara cooks at baltimore post examiner posted by dara bunjon at 4 09 2019 10 27 00 am no comments email this blogthis share to x share to facebook share to pinterest labels baking gluten free tuesday april 02 2019 alma cocina latina put them on your bucket list celebrating their four year anniversary this april alma cocina latina ranks as one of baltimore s finest restaurants and the premier venezuelan restaurant in the united states visually light and airy in décor with tropical plants adorning the surroundings slat back chairs are a perfect match for the walnut and teak wood tables turquoise is the accent color of choice and the open kitchen mesmerizes one with its activity read the full review and enjoy the snapshots at dara cooks at baltimore post examiner posted by dara bunjon at 4 02 2019 11 44 00 am no comments email this blogthis share to x share to facebook share to pinterest labels baltimore latin restaurant sunday march 31 2019 sip savor and all that jazz a password or special knock eyes peering through a slot in the door you had to know someone someone with an in you had on your best suit hair slicked back and the lovely lady on your arm had rouged her knees feathers in her hair and ruby lips she might have been his wife his special lady or even his mother they were the best of society back in the day that was how you got into the local speakeasy but we have the inside scoop for you join us for a night of fine food paired with wines cool jazz and so much more consider this for a mother s day gift an evening of food libations and music at cured 18 th 21 st in columbia on monday may 13 th from 6 30 pm to 9 30 pm cocktails artisanal cheeses and charcuterie lemongrass infused chicken skewers with a thai chili glaze tuna tartar with micro greens signature cocktails smoked old fashioned rowan s creek bourbon brown sugar simple syrup smoked house bitters giggle juice prosecco orange liqueur soaked sugar cube amuse prosciutto di parma bleu cheese crumbles fig jam crostini 1st course wine pairing grilled watermelon salad lavender infused watermelon frisee mache spiced walnuts apple cider vinaigrette 2nd course wine pairing scallop pork belly house smoked pork belly charred corn puree pickled shallots grilled pineapple 3rd course wine pairing sliced filet mignon wild mushroom ragout poached teardrop tomatoes 4th course dessert white chocolate mousse dark chocolate cup strawberries the perfect composition of fine dining speakeasy inspired cocktails live music this special evening is a sun insider dining event 65 for members non member price early bird by april 15 th 70 plus ticketing fee posted by dara bunjon at 3 31 2019 07 30 00 pm no comments email this blogthis share to x share to facebook share to pinterest labels columbia dining events food and drink wednesday march 27 2019 the taste of pikesville owings mills is back you know spring has sprung when you see this great food and beverage event put on showcasing pikesville and owings mills eateries enjoy food festivity and fun at the taste signature event taking place tuesday apr 9 from 5 30 to 8 p m at the suburban club 7600 park heights ave pikesville md 21208 highlighting pikesville owings mills and surrounding areas this 8 th annual fundraiser will feature signature dishes from 45 restaurants and caterers along with complimentary beer wine and cocktails adding to the fun will be music the people s choice and celebrity judge competitions and other surprises it has always been a sellout crowd at least the past four years when i have attended i m excited to taste offerings from new businesses to the area like il palio stanford kitchen costco and brendali as well as neighborhood staples like la food marketa and ruth s chris steakhouse to date participating vendors are as follows cuisine atrium village bravo bonefish grill outback steakhouse brendali clean cuisine costco double tree edible arrangements gourmet again gourmet girls il palio island quizine knish shop la food marketa mezcal north oaks outlaw bbq pariser s bakery pearlstone center rincon italiano ruth s chris steak house saval food simply elegant grey rock mansion stanford kitchen stone mill bakery wegmans zeffert gold beverage bc brewery belle isle moonshine boordy wines foundry row wine spirits great shoals hidden hills old line spirits lyon distilling co sandy bottom cocktails wild kombucha admission at 48 person in advance and 55 person at the door includes all you can eat and drink goodie bag and complimentary valet parking to purchase tickets or learn about vendor or sponsorship opportunities visit www tasteofpikesville com or call the chamber at 410 484 2337 event proceeds will support the baltimore hunger project a 501 c 3 non profit charity that feeds hungry children on weekends during the school year the remainder will support the pikesville owings mills regional chamber of commerce s efforts to improve pikesville and owings mills in order to attract more people and businesses about the pikesville owings mills regional chamber the pikesville owings mills regional chamber of commerce pom chamber is dedicated to promoting and improving the business community in pikesville owings mills and the surrounding areas the pom chamber works in partnership with the residential communities and local government to create an environment that is a great place to live work and shop for more information visit www pomchamber org posted by dara bunjon at 3 27 2019 06 05 00 pm no comments email this blogthis share to x share to facebook share to pinterest labels dining events for a good cause monday march 25 2019 an irreverent and funny look at food the robicelli argument clinic podcast the real tagline for this podcast is a food podcast for schmucks that alone gives you the first hint of what is to come from chefs allison and matt robicelli their teenaged sidekick noah parker and producer evan siple re...