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discovering tea discovering tea a tea traveller s blog skip to content tea producing countries south africa burma china south korea georgia india japan kenya laos malaysia malawi morocco nepal rwanda sri lanka taiwan turkey thailand vietnam from plant to cup plantation cultivars harvest tea processing first flush teas pu erh other tea people organic farming and sustainability tea and food tea tasting tea sommelier tea and food pairings recipes other news emotions a taste for variety in burundi 80 of the land under tea cultivation belongs to smallholders this high proportion explains why the plots are latest articles school s out 2 october 2026 all around the world the same scene plays out you come across some children walking home from school they ask you to take their photo so you show it to you like this post close brick by brick 18 september 2026 what did tea look like one or two thousand years ago along the silk roads back in those days tea was compressed into bricks like this one to make it you like this post close abandoned cup 4 september 2026 i m not sure exactly what this cup is made of but that s not important in its own way it is unique the woman who was holding it a few seconds you like this post close tea is a journey 28 august 2026 tea is a journey i often share photos here of tea bushes growing in fields and on plantations close up and from afar but my work as a tea researcher you like this post close african massage 29 may 2026 several east african countries are among the world s biggest tea producers in burundi i travelled along the shores of lake tanganyika to the tanzanian border gazing across the water towards you like this post close all articles since 2010 françois xavier delmas françois xavier delmas is a passionate globetrotter he s been touring the world s tea plantations for more than 30 years in search of the finest teas read more palais des thés the tea school search current articles safetea our safety system 26 march 2021 two weeks ago i promised you that a wonderful rohini early spring would be arriving and that it would be available after the obligatory food safety analyses sadly we must you like this post close while we wait for darjeeling here s kotagiri frost 5 march 2021 the teas of southern india offer an interesting alternative to those in the north when the latter haven t been able to grow due to lingering low temperatures in the nilgiri you like this post close shiraore kuki hojicha and pont l evêque an amazing pairing 5 april 2019 in general japanese roasted teas work very well with food such as shellfish pan fried salmon and smoked fish as well as desserts with red fruit or praline they are also you like this post close meticulous work 31 july 2015 while you re brewing your tea you can t always imagine how much work has gone into it already with the harvesting and processing of each little leaf the manual sorting done you like this post close articles from around the world skip to content contact us press about privacy policy copyright 2026 ce site utilise des cookies en savoir plus c est noté merci