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made hanging lavender heart hand painted new home greetings card hand painted and personalised greetings card craft make etsy hand painted gifts handmade crafts for sale home decor keepsakes mrs stanton makes personalised gifts shop 2 lemon meringue cupcakes april 24 2016 mrskstanton i love the idea of turning much loved desserts into cupcakes whether something fun and nostalgic like a whippy ice cream or an age old favourite like cherry bakewell lemon meringue pie has been one of my most loved puddings since i first tasted it many years ago the zingy zestiness of the lemon coupled with sweet and fluffy meringue is a combination that works so well it can be irresistible so this week armed with my blowtorch and my sugar thermometer i created my own lemon meringue cupcake you will need for the cupcakes 175g margarine butter 175g caster sugar 3 eggs beaten 175g self raising flour 1 tsp baking powder zest and juice of two lemons 2 tbsp caster sugar lemon curd for the meringue 130g egg whites 350g caster sugar 140ml cold water method preheat the oven to 180c and line a twelve hole muffin tin with cake cases beat together the butter and sugar until creamy and lighter in colour the more you beat the mixture at this stage the lighter your sponge will be in a separate bowl weigh out the flour and baking powder then add a little of the beaten egg to the butter and sugar mixture followed by a little of the flour continue to add the egg and the flour a little at a time to the batter until it is all fully incorporated then stir in the zest of two lemons keep the juice to one side spoon the mixture into the cake cases and bake for 25 30minutes or until the cupcakes are springy to touch and an inserted skewer comes out clean while the cupcakes are still hot mix the lemon juice with 2tbsp of caster sugar and pour the juice over the cupcakes this will add a extra lemony zing and ensure that the sponge stays moist when the cupcakes have cooled make a hole in the centre of each using a cupcake corer teaspoon or your finger and spoon in a generous helping of lemon curd to make the meringue mix the sugar with the cold water and put in a saucepan over a high heat use the sugar thermometer to heat the mixture until it becomes a sugar syrup and reaches 114c as the syrup starts to approach 114c start to whisk the egg whites on a high speed so they start to form stiff white peaks when the syrup is at the right temperature ensure the egg whites are being whisked at a high speed and pour in the sugar syrup continue to whisk the egg white and sugar syrup mixture for at least ten minutes or until the temperature of the outside of the bowl has started to cool down spoon the meringue into a piping bag and pipe swirls of the fluffy mixture onto the top of each cupcake finish off with a blowtorch for that beautiful golden glow or pop the cupcakes under the grill for a few seconds until the meringue starts to caramelise bake bake baking cake cherry bakewell egg whites ice cream cupcakes italian meringue lemon curd lemon meringue recipe sugar syrup 1 cake international london april 17 2016 mrskstanton those of you who are regular readers of this blog will know that i love cake i love to bake cakes look at cakes think about cakes and eat cakes no one knows this better than my husband who spotted this year s cake international advertised in a daily newspaper and suggested we get tickets what better way to spend a saturday afternoon than immersed in a colourful and quirky cake haven cake international brings together the best of the world s bakers creators and sugarcrafters all housed in the magnificent exhibition space at alexandra palace whether attending the show to buy the latest in cake decorating paraphernalia meet some of the best cake decorators in the business or just to gather a little inspiration for your next big project cake international is definitely the place for all things cake as a baker whose storage cupboard of baking and decorating equipment is already affectionately termed the cake cupboard of doom i was not in the market for buying any more bits and bobs for the time being however tempting it might have been instead i spent the afternoon knowing i was surrounded by people with a shared passion and marveling at the beautiful creations that had been created from such a simple ingredient as sugarpaste the highlight of my trip was the competition space where decorators from all over the globe displayed their very best creations for judging by a team of esteemed decorators they were incredible as someone who has been praised for her own decorating skills in the past i was in awe at the talent creativity and level of pure perfection on display in the competition zone not only was it a place to garner new ideas but it left me eager to learn more and pursue my skills in sugarcraft here are a few of my favourites the eager eyed among you may have noticed that while we have spent a lot of time looking at and talking about cake there has not been a lot of eating cake at cake international alas have no fear we did not leave the show without first sampling something sweet and delicious on first sight we were sold on flower white s tweeners designed to share tweeners come in a variety of flavours and we were tempted by the quadruple chocolate and cherry bakewell offerings needless to say they didn t disappoint and went down very nicely with a cup of hot chocolate and so our trip to cake international concluded with full tummies and a head bursting with ideas and the desire to get creative with cake if this all sounds like your cup of tea or slice of cake perhaps cake international will be in birmingham later this year and back in london next spring check out groupon for some great deals on tickets review alexandra palace baking baking inspiration baking show cake decorating show cake international london flower white review sugarcraft 0 saturday sewing session luxe lined leather clutch workshop april 2 2016 mrskstanton sewing has become a passion of mine since designing my first cushion last year i was lucky enough to receive a professional sewing machine for christmas and have since made simple cotton dresses bunting and many more cushions saturday sewing session gives sewers the chance to create something truly unique and work with materials that we might not have come across in our own projects the opportunity to work with leather was a biggie for me and it s now something i will definitely be working with more the saturday sewing session studio can be found in chelsea a short walk from fulham broadway underground station and is a quaint and quirky haven of all things creative having made a separate trip to goldhawk road to choose my leather and lining the studio had all the necessary equipment and extras to create a luxury leather clutch the class was an intimate affair with five sewers under the expert guidance of bespoke tailor krystel quilantang whose patience and knowledge allowed even the most beginner of sewers to leave with a good quality product we were shown how to mark out and cut the pattern from our leather and lining taught how to tackle the much feared zip and made tassles as a finishing touch for our masterpieces all while enjoying cups of tea crafty chat and a cheeky slice of chocolate cake provided by krystel too celebrate the thirtieth birthday of one of our group the three hour session sped by with each sewer leaving with a bespoke handmade leather clutch bag a new skill and enough spare leather and lining to create a matching purse or three saturday sewing session was a fantastic way to spend a weekend afternoon in a colourful studio space that didn t fail to inspire creativity priced at 55 for the three hours it is not something i could afford to do regularly but for a special occasion or one off treat i would highly recommend it to those looking for a different kind of experience if making a leather clutch doesn t float your boat there are many more workshops on offer from dressmaking to lingerie the biggest challenge will be choosing what to make first luxe clutch bag purple and gold lining a leather tassle plenty of room to store all the essentials photography by emma cole rachel christopher kirsty bennett and kate stanton craft review bespoke chelsea sewing studio craft handmade luxe lined leather clutch review saturday sewing session sewing with leather sewing workshop working with leather 0 super chocolaty easter drip cake march 27 2016 mrskstanton for me easter is all about celebrating new beginnings spending time with family and friends and enjoying copious amounts of delicious chocolate this easter weekend will be no different and i decided to bake a cake for the occasion this easter drip cake is a true showstopper baked in the wilton s layer cake pans i used one 3 egg cake recipe to create towering layers of chocolate sponge chocolate buttercream dark chocolate drips and an array of brightly coloured chocolate eggs you will need for the cake 175g stork 175g dark brown sugar 3 large eggs 175g self raising flour 1tsp baking powder 60g cocoa powder 1tbsp treacle for the buttercream 250g unsalted butter 250g icing sugar 200g milk chocolate for the decoration 100g dark chocolate chocolate eggs method preheat the oven to 180c and cover your cake pans with cake release beat together the stork and sugar until the mixture is creamy and paler in colour the longer that you beat the mixture at this stage the lighter your cake will be in a jug beat together your eggs and leave to one side weigh out the flour and baking powder and mix together in a separate bowl gradually add the eggs and flour to your butter and sugar mixture mixing well after each addition mix the cocoa powder with a little hot water to create a thick paste and add this to the mixture along with the treacle mix until fully combined spoon the mixture into the prepared tins and bake for 20 25 minutes then remove from the oven and leave to cool for the buttercream cube the butter and beat it for at least ten minutes until creamy and whiter in colour add the icing sugar a little at a time until fully incorporated melt the milk chocolate in the microwave or in a bowl over a saucepan of boiling water and mix it into the buttercream once the sponges are cool use a little of the buttercream to sandwich them together then use a palette knife to spread a thin layer of buttercream over the cake to seal in the crumbs put the cake in the fridge for 15 minutes to allow the crumb coat to set use a palette knife to spread a thicker layer of buttercream over the cake smoothing it as you go to create an even finish then return the cake to the fridge for it to harden up slightly while the cake is in the fridge melt the dark chocolate in the microwave or in a bowl over a saucepan of boiling water then remove it from the heat and allow to cool and thicken slightly take the cake out of the fridge and pour the melted dark chocolate over the top of the cake use a spoon to tease the chocolate over the sides of the cake until drips form return to the fridge for five minutes to help the chocolate set spoon any leftover buttercream into a piping bag and pipe a design onto the top of the cake then decorate with chocolate eggs and other chocolate shapes easter drip cake bake uncategorized bake baking buttercream cake chocolate chocolate buttercream chocolate cake chocolate drip cake easter easter cake easter recipe friends mini eggs cake recipes 0 folk it march 19 2016 mrskstanton since watching a demonstration on their stall at kirstie allsopp s handmade fair last september i have been intrigued by the idea of folk it painting and in february 2016 i finally got my hands on the folk it series 1 starter kit i wasn t disappointed the kit has allowed me to create simple but beautiful hand painted crafts and is super versatile and fun to use since getting the set i ve spent a day painting with friends and created a range of mother s day and birthday gifts i m a self confessed folk it addict the kit priced at 25 comes with everything you need to learn three beautiful designs including an instructional dvd six small bottles of paint two brushes and a dotting tool there is also a mdf heart and greetings card to get you started on your painting adventure and if you re feeling particularly crafty you can paint the box it all comes in too the series 1 starter kit teaches three designs hearts daisies and roses each of which can be achieved by learning simple dotting techniques once mastered these techniques can be used to decorate any number of things including furniture candles and other home decor items or if you re appetite for learning folk it techniques as been sufficiently whetted after the starter kit there are many other kits to choose from which increase in complexity as you scale the levels after one session of folk it i was fully inspired and with mother s day around the corner i used my creativity to paint a whole range of items for my mum and even painted an alternative valentine s card for my husband who is a fan of a certain franchise the possibilities really are endless so why not pick up a dotting tool and see where a little creative inspiration takes you share your ideas in the comments below or tag me mrskstanton22 on instagram happy folking craft review alternative valentine s day card card for husband craft create folk it kit review folk it folk it review folk it series 1 starter kit gifts gifts for mum hand painted handmade homemade mother s day painting star wars card 2 baby boy themed cupcake toppers may 27 2015 mrskstanton themed cupcakes are so fun to make i love the freedom and inspiration that comes with making cupcakes for a specific occasion and delight in creating an array of designs last week a friend from work went on maternity leave to prepare for the arrival of her little boy i presented her with twelve baby boy cupcakes as a gift i love the idea that these designs can be personalised with the surname of the baby and the colours can easily be adapted for a baby girl or neutralised for parents who don t yet know what they are expecting you will need twelve cupcakes decorated with buttercream fondant wilton gel colours an array of cutters sugarpaste tools a letter embosser edible glue a garlic press i have one that i reserve just for sugarcraft a rolling pin method to make the baby face topper colour some fondant with gel colour to match the desired skin tone i used wilton s ivory gel colour to make a peachy skin tone cut out a circle for the face and use the offcuts of fondant to make a tiny ball of fondant for the nose use the sugarpaste tools to press eyes and a mouth into the face cut another circle out of some blue fondant and cut it in half to make a semicircle attach this to the top of the face for the baby s hat cut a strip of fondant and mark vertical lines across it stick it to the base of the hat and top it with a fondant star made using a star plu...