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lemonade by the gallon menu home about lemonade by the gallon january 20 2019 by esther leave a comment search strings does an oral surgeon take tonsils out no generally an ear nose and throat specialist or ent does that categories life and living permalink march 27 2018 by esther leave a comment nailed it ah the challenge of baking without gluten and eggs it s such a joy especially for the person who is kitchen averse this is the third day in a row that i have attempted a gluten free egg free version of cinnamon rolls that we actually like yesterday and the day before i did two variations of a vegan cinnamon roll recipe which used yeast they smelled sooo good but they didn t bake well 1 with my gluten free flour mix and 2 no eggs the other day i read a recommendation to just use a biscuit recipe biscuits surely not not the way i make them anyway they always end up crumbly and nothing like cinnamon rolls or any other kind of roll for that matter after the last two experiences i was not looking forward to trying a yeast roll again so i decided to go ahead and make biscuit dough roll out it add the future goo roll it up slice it up bake it and see what happens they turned out really great the goo gooed well and was in fact bubbling when i pulled the rolls out of the oven the roll part was baked all the way through and yet soft and not dry at all it has been almost 9 years since i ve had a real cinnamon roll i might not remember what a real one tastes like so you might have to adjust your expectations if you re newly gf my husband just had one and he said it was good and he s really critical of things that taste different from what he remembers so anyway let s get to the important part the recipe this is from the betty crocker 40th anniversary edition cookbook the baking powder biscuit recipe in this edition has worked for me through thick and thin dairy free and gluten free the recipe as shown is the doubled amounts 1 2 c shortening i used nutiva shortening 4 c flour i used king arthur flour gluten free baking mix 2 tbsp sugar if desired i desired 2 tbsp baking powder 2 tsp salt i omitted the salt 1 5 c of milk i used silk unsweetened almond coconut blend and ended up using more than that i think it ended up being nearly 1 3 1 2 c more just add slowly so you don t overdo you re also going to want to mix 1 tbsp of cinnamon in a bowl with about 1 2 c of brown sugar for the filling also melt 2 tbsp of your choice of fat i used earth balance soy free buttery spread my fave instructions heat oven to 450 degrees fahrenheit cut shortening into flour sugar baking powder and salt with pastry blender i don t have a pastry blender so i just used a couple of knives and did the knife thing until mixture resembles fine crumbs stir in just enough milk so dough leaves side of bowl and rounds up into a ball too much milk makes dough sticky not enough makes biscuits dry i added milk to just before sticky turn dough onto lightly floured surface knead lightly 20 to 25 times about 30 seconds remember that this is gluten free flour you re working with so it s not going to ever be like nice elastic gluten flour it s going to want to crumble a little or break even when you ve done it right roll or pat 1 2 inch thick i laid out two lengths of plastic wrap side by side overlapping about 2 3 inches lightly floured it with some of the baking mix and rolled the dough out on that into about a 16 x 12 rectangle cut with floured 2 1 2 inch biscuit cutter actually at this point you re going to spread melted fat onto the biscuit dough and then coat with brown sugar cinnamon mix once you ve done that it s time to roll it up i found it helpful to roll the dough with the assistance of the plastic wrap i began lifting the plastic wrap on the far edge and use that to slowly guide the dough toward me if that makes sense the plastic wrap also helps keep the dough from breaking as it rolls for the most part once rolled i cut the rough ends off and then sliced the roll into about 1 inch sections and placed them onto a foil lined baking sheet place on ungreased cookie sheet about 1 inch apart for crusty sides touching for soft sides bake 10 to 12 minutes or until golden brown in my oven i baked it for 12 minutes immediately remove from cookie sheet this is where the foil lining comes in because i ve had such a terrible time with crumbling of hot gluten free stuff i wanted to be extra careful not to ruin them i placed a length of foil on top of the biscuits placed my cooling rack on top of that sandwiching the rolls between them and quickly flipped them onto the cooling rack they survived i am definitely making these again free of gluten dairy soy and eggs categories baking dairy free egg free food allergies gluten free health issues life and living soy free permalink july 1 2016 by esther leave a comment the quest for a gf df sf pumpkin roll revived it has been pretty rare that i actually think about solving a problem really really far in advance but as i sit here willing myself to get off the couch and work on a project i was reminded that i have yet to come up with a decent pumpkin roll that everyone in our family can eat here is a recipe i may try http alovelysideproject com gluten free vegan pumpkin roll how to video i especially appreciate recipes that have all of my necessary substitutions done for me well off i go to paint and contemplate pumpkin rolls as we await an update on a mission trip that someone special to us is on may god bless you on this first day of a brand new month categories baking dairy free egg free food allergies gluten free holidays homemaking life and living soy free thanksgiving permalink march 11 2016 by esther leave a comment t 39 days and counting we moved into the new place over a month ago and signed off on the rental a week and a half ago we love the new house and so do the dogs there s a great view of the sunrise and plenty of room for the dogs to run yippee categories life and living permalink january 2 2016 by esther leave a comment 30 days and counting we put in our notice to the property management company last week nothing motivates people quite like being notified that the house is going to be listed and to get ready to let people walk through it yikes yesterday we made a couple of trips to the storage unit you know it s surprising how much space the project car is taking up in there we ve ended up filling that thing up with smaller items oh and happy day it has a flat tire i suppose we ll get to fork over more cash to have it towed since there are no electrical outlets otherwise we could swing by with the air compressor on moving day oh well i am super excited now to make the best possible use of my time between now and close which we are trying to have moved up a week happy new year categories life and living permalink post navigation older posts august 2026 s m t w t f s 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 jan archives 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