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tim s grilling and bbq pit tim s grilling and bbq pit smoking grilling doesn t get much better than that here i share tips restaurant reviews stories and ideas around food drink so stop by from time to time sit down and enjoy a scotch or pulled pork sandwich monday november 17 2014 wildside bbq grille orlando fl wildside bbq grille feels more like a sports bar than a bbq joint inside with tvs everywhere you look but the bbq i had was pretty tasty so don t judge a book by its cover although anyone looking for good q knows better than that i broke with first time visit tradition and did not get a pulled pork sandwich i went with the brisket plate instead i got bbq beans and mac n cheese for my two sides don t usually do mac but did tonight must be the humidity getting to me already just flew in tonight i am sorry to say the meat was barely warm on my plate i kept the sides which were hot and once i was able to find someone that would look up so i could catch their eye i sent it back i am glad i did very tender and very tasty i was disappointed when i added sauce to me this meat is best as it comes assuming it is hot don t kill the taste with extra sauce for my taste the beans were too sweet some had a bit too much tooth to them and could use a longer soak not generally a big mac n cheese fan other than my wife s of course but i enjoyed this dish quite a bit we visited on a monday evening rainy too not that busy if you visit on such a night sit front and center so you can get service if when you want it i would come back here lots of options on the menu too wildside bbq grille 700 e washington st orlando fl 32801 407 872 8665 http www wildsidebbq com posted by sdbbq at monday november 17 2014 no comments email this blogthis share to x share to facebook share to pinterest labels bbq brisket mobile review tuesday may 20 2014 kinder s meats deli bbq fairfield ca two new bbq joints in two nights and two posts to match tonight found me in fairfield ca after a trying day with a critical computer failure i wandered into best buy to by a thumb drive in the hope that my computer awakes long enough for me to pull a bunch of data off the local drive curses for not backing up regularly and or saving critical files to the cloud what does this have to do with bbq well i asked the guys at best buy for a bbq recommendation they both said to go to kinder s bonus points for it being really close to my hotel cut it close by getting there at 7 45 they close at 8 they didn t have any issue with me ordering that close to closing and eating there got the pulled pork of course their standard sando comes with mayo on the top bun never had that but rolled with it added coleslaw and baked beans plus a beer and it only set me back 14 34 not my favorite coleslaw but i am really picky still ate most of it enjoyed it added to the sandwich beans were good and hearty they pork was tender and had a nice flavor the kinder sauce added a nice touch of flavor without overpowering he meat i would come here again for sure who knows maybe i ll head back tomorrow to try the bbq beef sandwich they actually have three locations fairfield danville and pleasanton in fairfield they are at 1363 oliver road suite c fairfield ca 94534 they even have an android and ios app looks like they are on facebook twitter but no account info is on the menu posted by sdbbq at tuesday may 20 2014 no comments email this blogthis share to x share to facebook share to pinterest labels bbq mobile pork review monday may 19 2014 a new joint dickey s barbecue pit lodi mobile post tonight i find myself in lodi ca on a business trip whenever i find myself overnight somewhere i seek out bbq here i was only able to locate two locations and one closed at 4 pm so that was out so i heard from a few people that dickey s is the place to go for bbq i didn t think much about the name at the time when i pulled up i recognized it as a chain because there is one about to open in san marcos near us truth be told i was disappointed because i really like to find those classic single location joints that do some catering on the weekends but i was ready for bbq so in i went i grabbed a menu and got in line my go to item for the first time at a location is the pulled pork sandwich but i didn t see one on the menu well turns out the big barbecue is a sandwich with your choice of meats not that you d know that from the menu so i got that with pulled pork which he pulled right there with the dickey s bbq sauce they also have a sweet sauce and a spicy sauce and i got two sides coleslaw to add to the sandwich and barbecue beans add a bottle of coors light and the total came to 14 26 well short review i am looking forward to stopping by the san marcos location and eating at dickey s again i don t care for most coleslaw i like theirs i might like it more with a few raisins and a few chopped nuts but good just as it is just a little sweet enjoyed the beans too lots of other sides to investigate during future visits the pork was nice and tender sauce has just a little spice good flavor i did enjoy the sandwich more with the coleslaw on it if you ever find yourself in lodi and wondering what to do for lunch or dinner swing into dickey s at 1379 s lower sacramento in the lowe s shopping center posted by sdbbq at monday may 19 2014 no comments email this blogthis share to x share to facebook share to pinterest labels bbq mobile pork review saturday july 27 2013 famous dave s bbq for family dinner we have almost always enjoyed our visits to famous dave s bbq in vista ca tonight was no exception my brother in law eric is in town and staying with us for a few days after a day working in the yard we were treated to dinner out with mom and dad we had all been to dave s before but it was eric s first time so we decided to go for it we had the all american feast a full slab of st louis style spareribs a whole country roasted chicken 1 2 lb of either texas beef brisket or georgia chopped pork creamy coleslaw famous fries wilbur beans six pieces of fresh sweet corn farm fresh when available and four corn bread muffins served family style for 4 6 people wow that is a lot of food mom had her usual pulled pork plate we did the brisket on the trashcan lid oh ya it is served on a trashcan lid so that left four of us to work on a meal that can feed six or more we did ok but we still left with three takeout boxes you have to give it to dave s they have a wide selection to pick from and it is consistantly good we never hesitate to go there because of worries about the food if you haven t been to a famous dave s bbq i recommend you get to one and see what you have been missing posted by sdbbq at saturday july 27 2013 no comments email this blogthis share to x share to facebook share to pinterest labels bbq beef chicken review monday july 8 2013 i ve been bad i have been a very bad blogger on more blogs that just this one i am sorry to say not that i haven t thought about it i continue to love going to bbq joints eating bbq and taking photos and mental notes about the food and atmosphere with full plans to go home and make a review post but it just hasn t been happening well the last step hasn t been happening so i thought it was high time i dug up all those photos and did what i should have done some time ago get those reviews posted many of these barbeque restaurants i have been back to one or more times which is actually good one it means it was good enough to go back and two it means i have more than just one trip to base my thought and feelings on i am however having trouble locating all of my photos bummer or is that a good thing since i will just have to force myself to go back and eat more que question of the day with sauce or without posted by sdbbq at monday july 08 2013 no comments email this blogthis share to x share to facebook share to pinterest friday december 28 2012 what a lovely trip to costco post christmas trip to costco to ready for our annual new years day open house was a boon for my scotch collection we had a little left over gift money and jen wanted to be sure i got a few of the bottles that they aren t going to restock the blue label yeah that was on sale so it came home too posted by sdbbq at friday december 28 2012 no comments email this blogthis share to x share to facebook share to pinterest labels scotch wednesday december 12 2012 the current scotch selection just in case you might be wondering here is the current scotch selection at my place tonight i am drinking some dalmore love the bottle my favorite here i d say the dalwhinnie tasty easy to drink with a slight sweetness down below are also a bottle of jw black and dewar s white label and hiding in my office is a big bottle of jw blue that has yet to be opened waiting for a special occasion for that one the three dewar s on the right are from christmas 2012 costco package after the holidays the price kept going down and down on the 3 pack by the end i had the one jen bought me for x mas and then three more after the price dropped so they are all hiding in a closet and as a bottle is finished it magically gets replaced with a full version gotta love that oh ya and had a lovely grilled ribeye for dinner this is a bbq blog after all posted by sdbbq at wednesday december 12 2012 no comments email this blogthis share to x share to facebook share to pinterest labels scotch whisky friday november 30 2012 bbq map mostly san diego not only have i been bad about posts to my blogs i have also failed to update my bbq joint reviews map you can also view on your ios or android device i will have to make some time for some reviews photos and meal reports let me know about any locations i should add to the map review posted by sdbbq at friday november 30 2012 no comments email this blogthis share to x share to facebook share to pinterest labels bbq map tuesday july 3 2012 dusting off the smoker for july 4th can you guess what i am doing on july 4th the butt is trimmed and rubbed like a ton of folks i will be firing up the smoker tomorrow and slow cooking some pork butts i am trying a new flavor base this time for years i have used molasses as my base but from the start i have wanted to use honey so in honor of the birthday of america i am trying honey sticking with my old standby rub bad byron s butt rub best to just mess with one thing at a time i love bad byron s tagline a little butt rub makes everything better ain t that the truth i picked up 14 84 pounds of butt at restaurant depot in san diego on monday it was hard to not get more butt and toss in some ribeye on sale as well but i was good lots of other supplies yet to get for the party on the 7th i trimmed up the two butts a bit there was some serious fat on the larger of the two coated with honey rubbed with butt rub wrapped and back into the refrigerator on the 7th we are having family and friends over to hang out eat drink and spend some quality time together serving pulled pork sandwiches and hotdogs if people know what s good for them we will have a lot of leftover hotdogs well now that i have that done i d better finish cleaning up the kitchen and get to bed after the butts are done tomorrow we are heading out for a date san diego county fair or dinner and a movie we shall see posted by sdbbq at tuesday july 03 2012 no comments email this blogthis share to x share to facebook share to pinterest labels bbq pork sunday may 13 2012 impulse buy impulse buy at costco been thinking about trying this for some time imagine my happy surprise when jen walked over and put it in the cart will let you know what i think posted by sdbbq at sunday may 13 2012 no comments email this blogthis share to x share to facebook share to pinterest labels scotch whisky older posts home subscribe to posts atom a service of netrelief inc this site is a member of the smoke ring bbq webring a linked list of bbq websites next bbq site next 5 bbq sites prev bbq site random bbq site join 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