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description=Chef Donald Link’s Herbsaint Bar and Restaurant, established in 2000 on historic St. Charles Avenue, is the flagship of the Link Restaurant Group.;

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herbsaint new orleans new orleans dine in reservations private dining gift cards herbsaint new orleans 701 st charles avenue 504 524 4114 facebook instagram twitter toggle navigation menu wine reservations private dining about careers gallery contact online ordering about us chef donald link s herbsaint bar and restaurant established in 2000 on historic st charles avenue is the flagship of the link restaurant group the kitchen is overseen by chef de cuisine tyler spreen who works closely with local farmers and fishermen offering contemporary seasonal french southern cuisine with elements of rustic italian cooking an eclectic wine list and a knowledgeable staff make for perfect pairings the restaurant earned chef link a james beard award for best chef south in 2007 herbsaint is proud to be consistently included on the times picayune s annual list of new orleans 10 best restaurants since the list began in 2003 the restaurant has been recognized by eater national as one of the best restaurants in america the 38 restaurants that defined dining has been added to the fine dining hall of fame by nation s restaurant news as well as listed as a top 50 restaurant in america by gourmet magazine team farms press foundation menus we believe in the commitment to our community and in fostering long term relationships with local farmers and fishermen our menus reflect these connections featuring local seasonal produce and sustainably sourced seafood and meats see menus wine program our wine list is meant to complement our food we look for wines with balance and nuance wines with a sense of the place from which they come and the people who have made them often this search leads us to the long established regions of france spain italy austria and germany but increasingly fine wines are being made and made available here in the new world and further into the old world with each selection we try to give the best representation of that style of wine the best region vintage and producer that we can find the wines are often made by small producers in small quantities working the land in sustainable or organic fashions and making wines with as little manipulation possible pure real wine our wine list changes frequently please see a sample list below for a copy of our most current listing please contact the restaurant see sample list reservations we hold space at the bar and weather permitting the patio for walk ins please contact us at 504 524 4114 or info at www herbsaint com with any questions or concerns see sample list private dining herbsaint is available for banquet events monday through saturday our menus reflect the passionate style of cooking that has consistently made herbsaint one of the top restaurants in new orleans chef link offers herbsaint classics such as dark roux gumbo and duck confit with dirty rice and citrus gastrique herbsaint s semi private dining room can accommodate up to 34 guests providing an intimate setting for special gatherings learn more event inquiry slide 1 slide 2 slide 3 slide 4 slide 5 slide 6 slide 7 slide 8 slide 9 slide 10 contact us facebook this field is for validation purposes and should be left unchanged first and last name email address phone number comments submit serving lunch and dinner mon fri 11 30am 10pm sat 5 10pm sun closed 504 524 4114 701 st charles avenue new orleans louisiana 70130 for media requests please contact liz bodet at lizbodet gmail com interested in working with us visit our careers page link restaurant group search for search